Posts Tagged ‘step-by-step video pan cooked scrambled eggs recipe’

Stove Cooked Scrambled Eggs Picture Book Recipe

Pan Cooked Scrambled EggsQuite a few years ago, I asked as many people as I could “What’s the first thing you’d want to show someone new to the kitchen how to cook?” The overwhelming answer: eggs! 

In the next few posts, I’ll show how to make eggs quickly and easily both on the stove and in the microwave oven. Right now, I’ll start with scrambled eggs and two easy tips to ensure your scrambled eggs turn out fluffy and tender, not rubbery.

Tip one: adding just a light dash of salt, as shown in the palm of my hand here, to the eggs before cooking them…

Dash of Salt
…not only enhances scrambled egg flavor, it also ensures the eggs will turn out soft and fluffy, not tough and rubbery, as shown in the contrasting pictures below, because that little bit of salt helps break down some of the proteins in the eggs.

Salted vs. Unsalted Eggs

Tip two: make sure to heat the pan you’re using to the proper cooking temperature. To check the temperature, wet your fingers with tap water, and flick the water onto the hot pan surface. The pan is properly heated when the water sizzles and evaporates on the pan surface – but not so hot that it immediately turns to steam.

pan temp check

Here are the ingredients and…

Pan Cooked Scrambled Eggs Ingredients

…pieces of equipment needed to make stove cooked scrambled eggs.

Click any picture on this page or this link for an easy to follow, step-by-step picture book recipe.

 

Designed by Free Wordpress Themes and Sponsored by Curry and Spice