April 5th, 2016 
brucetretter 
Here’s a great way to substitute freshly grated ginger and freshly chopped garlic for the powdered version of those two ingredients to create a fresh low fat kefir salad dressing that’s as fully flavorful as it is full of anti-inflammatory ingredients. Great stuff all around!
Here’s a picture of the ingredients.
Click any picture on this page for a complete, easy-to-follow step-by-step picture book recipe.
Posted in Anti-inflammatory Recipes, Blog, Salads & Salad Dressings 
Tags: anti-inflammatory diet, anti-inflammatory salad dressing, Bruce Tretter, homemade salad dressing, instant salad dressing ideas, kefir salad dressing, low fat kefir salad dressing, low fat salad dressing, quick & easy salad dressing, salad dressing ideas, salad dressing picture book recipe, yogurt salad dressing, yogurt salad dressing ideas
