Summer’s screamin’ to an end. Kids will be back to school this week. Here’s an easy way to help encourage independence in the kitchen. My then 10-year-old daughter showed me how to make this quick and easy tortilla pizza that kids can make on their own safely for either a snack, lunch or dinner. For complete step-by-step picture book directions just click any picture on this page. Read more »
One of the best things about summer: ripe fresh fruit that explodes with sensational summer sweet flavor. Wow! Here’s a refreshingly cool salad that combines the crisp summer flavors of ripe peach, plum, cherries, blueberries and banana. The salad can be served either as is or with an optional light dressing, as pictured above, made simply with lime juice, plain yogurt and either coconut cream or your favorite jam. For complete, easy to follow step-by-step picture book directions, just click any picture on this page. Read more »
If you’re a tomato fan but never tried a fresh heirloom tomato – and you’re fortunate enough to have them available where you live, just get ‘em! They’re awesome! Read more »
My dear ol’ mom turned 90 August 6th. My mom’s been a lifelong mentor and strong inspiration to me. I’ve had the very fortunate pleasure more than a few times over the years she was an active doctor to catch a glimpse of her treating patients that came to her, usually with very tough diseases. Even as a young kid, I could see how she was always a person first and doctor second by the way she put her patients at ease and treated them as people, not cases. What a privilege to see that kind of real human compassion in action! Read more »
August 27th, 2012 
